1. Start Hanging
Use a stain free hanger in your kitchen. Hang aprons, pot holders, and dish towels on pegs (mount them at least two feet away from your stove for safety).
2. Store Items by Use
Arrange your kitchenware by frequency of use, with everyday dishes on an easy-to-reach lower shelf and special-occasion pieces up above.
3. Group Similar Objects
Always try to group objects by purpose and assign them to specific cabinets.
4. Install Shelf Organizers
Shelf organizers will help you arranging items quickly and easily. Take stock of products and arrange it as per the use frequency. A sliding shelf organiser can add extra benefits to it by easy movement.
5. Divide Drawers
Drawer organizers keep cutlery neatly separated, so you never have to rummage around for what you need. This will not only save your time but would also make the life easier.